Cook, stirring frequently, until the spinach has wilted. Cook, stirring every couple of minutes, until the veggies are golden on the edges, about 8 to 12 minutes.
Once shimmering, add the carrots, bell pepper, zucchini, yellow onion, and salt.
To prepare the veggies: In a large skillet over medium heat, warm the olive oil. Preheat the oven to 425 degrees Fahrenheit. This lasagna might not be the quickest weeknight option around, but it is a reasonably simple recipe that will absolutely satisfy your comfort food cravings.Įnjoy, and please let me know how this recipe turns out for you in the comments! Your feedback is so important to me.Ĭraving more vegetable-packed casseroles? Here are more of my favorites: The end result is a super flavorful, nutrient-dense, veggie-packed lasagna. You can even make this recipe gluten free and/or vegan. 
I recommend cottage cheese instead of ricotta, which has more protein and flavor (trust me). Use no-boil noodles and you don’t have to bother cooking them. The sauce is made from scratch with basic ingredients. You can easily adjust the vegetables to suit the seasons or your pantry (see recipe notes). Then, add spinach to the skillet and cooked it down for a few minutes so it doesn’t get too soggy. That caramelization brings out so much more flavor. The tomato sauce is the same across all three recipes, but the vegetables vary.įor this recipe, you’ll chop bell pepper, zucchini and carrot into very small pieces and sauté them until they’re nice and golden on the edges. Yet, I wanted to offer a classic vegetable lasagna suitable for holidays and weeknights, and this is it. I love those less-conventional vegetarian lasagnas. This lasagna is based on my spinach artichoke lasagna on the blog and the roasted eggplant lasagna in my cookbook. 
If you have any meatless-meal skeptics in your life, this lasagna will change their mind. Here it is! This vegetarian lasagna is cheesy (of course), and loaded with vegetables, spinach and a simple tomato sauce.
I set out to create the best vegetable lasagna recipe.
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